Welcome to Restaurant Il Porticciolo, a hidden gem nestled on the picturesque Via del Porto in Sperlonga, Italy. This charming seafood restaurant is a culinary sanctuary, where the sea meets the palate in a harmonious blend of flavors and experiences. The serene location, right by the harbor and shaded by trees, offers guests a tranquil view of Torre Gruglia, making it an ideal spot for a relaxing meal.
From the moment you step inside, the warmth of the staff and the inviting atmosphere set the stage for an unforgettable dining experience. Customers rave about the impeccable service, noting how the attentive staff ensures that every need is met with a smile. It’s this personal touch that transforms a good meal into a memorable occasion.
The menu at Il Porticciolo is a seafood lover's dream. Highlights include the pasta with mixed seafood and tomatoes, which perfectly showcases the freshest catch of the day, and the chef’s specialty, lobster pasta, that leaves diners yearning for more. Pair these exquisite dishes with a cold glass of white wine to elevate your meal to new heights.
Don't miss the calamari alla Lucia, served with bruschetta bread to soak up the flavorful sauce, and the mixed fried fish platter, which bursts with the taste of the ocean. Diners have repeatedly praised the scialatielli scoglio and the mixed fish grill, with many claiming them to be simply sublime.
And what’s a meal without dessert? Indulge in the outstanding Rum Babà—described as one of the best desserts encountered—adding the perfect sweet finish to an already lovely dining experience.
Restaurant Il Porticciolo is more than just a restaurant; it’s a celebration of seafood, hospitality, and the stunning beauty of Sperlonga. Whether you’re here for a romantic dinner or a joyful reunion with friends, every dish tells a story, and every bite is a step closer to culinary bliss. So, if you find yourself near this charming harbor, don’t hesitate to make a reservation and uncover the delights that await you.
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Mikael Fernandez
03/10/2025
The service was great and the food was delicious. We had the pasta with mix seafood and tomatoes and the chefs surprise which was a lobster pasta. For dessert we had the Rum Babà. It's one of the most delicious desserts I've tasted. Bravo!
Hugo Wacogne
21/09/2025
A cute little place below the shade of the trees, in front of the little harbor of Sperlonga . The perfect set up for eating a delicious pasta alle vongole (pasta with clams) some calamari allá lucia (squid with tomatoes, olives and pepper) and a cold glass of white wine. Don’t hesitate and go.
La Coppia Vagante
11/09/2025
Beautifully positioned small restaurant right on the harbour. We asked for a table in the sun when reserving and they gave us one on the terrace facing the quaint harbour. The service was excellent. The staff always smiling and present, often coming back to ask us if everything was ok or if we needed anything else. The calamari alla Lucia were beautiful and tasty with bruschetta bread to dip in the sauce. The mixed fried fish (calamari, shrimp and anchovies) and mixed grilled fish (calamari, shrimp and white fish) were beautifully cooked. They did arrive on the colder side but they were still tasty and we ate it all. The mixed fried fish dish is very abundant!
Danny Properties
30/08/2025
Peaceful location and just round the corner from the more touristic restaurants, past the tower in the little port. The scialatielli scoglio, mixed fish grill and swordfish simply sublime! Yummy! To finish off a lovely lemon sorbet, lemon cheesecake with buffalo ricotta and caffe' Grazie @IlPorticciolo!
Nora
26/08/2025
10 out of 10. Beautiful location, just looking at Torre Gruglia on the side of the Harbour. Excellent the food, the service, literally everything.
Inga Driksne
23/08/2025
Some of the best pasta on my trip was eaten here. The staff were super helpful and friendly, beautiful setting by the port and absolutely delicious food. I’ll let the pictures speak for themselves!
Nadia Martinez
03/08/2025
Wonderful little restaurant set in a natural environment overlooking the marina. Friendly, casual atmosphere. Went for lunch. Food was great, we had the mussels for starter, the mixed seafood grill and the swordfish as mains. All delicious. The staff were attentive, even the chef comes around to see how you’re doing! Our waiter, Raphaelle, gave us recommendations on the food and the wine. Prices also quite reasonable.